When blueberry cheesecake and white chocolate almond cookies collide. If you need an excuse to indulge – consider these bars your permission slip! You’re welcome. Cheesecake Layer Directions Cookie Layer Tips ~ you can use 9 X 9-inch baking pan if that’s what you have, just be sure to decrease baking time by about 5 […]
Blueberry Cheesecake White Chocolate Cookie Bars Read More »
If you’ve got a house full of kids this March Break, chances are you’re going to hear ‘I’m hungry’ too many times to count. The following recipes are simple to prepare, use pantry staple items, and will be sure to hit the hunger spot! From my kitchen to yours; Happy March Break cooking (and eating!!)!
If you’ve never made (or tasted) a pan of black bean brownies, this is your lucky day! These moist and chocolatey black bean brownies are absolutely delicious, use pantry staple items and are gluten-free. If you’re a fan of frosted brownies, my citrus almond cream cheese frosting won’t disappoint. You’re welcome. Ingredients Directions Citrus Almond
Black Bean Brownies with Citrus Almond Cream Cheese Frosting Read More »
Who needs romance and roses when you can have a homemade chocolate treat, right? If you share my theory – I’ve got you covered (in chocolate) with a few chocolaty recipes perfect for any Valentine’s Day celebration!! Spicy Black Bean Brownies with Caramel Mascarpone Frosting I’m not one to hide ‘healthy’ foods in dishes to
Valentine’s Day Recipes as heard on 2Day FM with Kevin Fell Read More »
I’m an absolute sucker for a sweet & chewy blondie. The addition of tahini adds an earthy flavour to these simple-to-prepare squares. I hope you love these tahini and candied ginger-studded bars as much as I do! Find candied ginger (sometimes referred to as crystallized ginger) at your local bulk food store (or in the
Ginger Studded Tahini Blondies Read More »
Whether you’re getting glammed up and entertaining a crowd on December 31st, or chilling in your PJs with your dogs (me!!) – you need to ring in the new year with good food. The following recipes are super simple to recreate, but look (and taste) like you spent hours in the kitchen. BONUS: both recipes
New Year’s Eve Recipes as seen on CTV Morning Live Ottawa Read More »
Soft, chewy and oh-so-Christmasy!! I’ve been known to use these cookie bars like croutons – best vanilla bean ice cream topper/garnish ever!! ‘Tis the eating season. Note: most bulk food stores carry pre-crushed candy canes. I highly recommend going this route, trying to crush your own is messy and it’s hard to get even pieces.
Char’s Candy Cane Cookie Bars Read More »
Fuss-free holiday comfort food is my jam! Seriously, there’s so much pressure to be the hostess with the mostess come the holidays… I’m all for easy entertaining. Spending hours in the kitchen, fussing with fancy ingredients – can be intimidating for a lot of folks. One thing I’ve learned over 25 years in the food
Fun & Fuss Free Holiday Comfort Food as heard on 2Day FM with KevinFell Read More »
Roll up your sleeves this holiday season and have a little holiday kitchen fun! Whether you’re looking for a homemade gift from the kitchen, a yummy make-ahead lunch/dinner (perfect for post skating/tobogganing or a day on the ski hill), a sinful brie recipe, or an excuse to use up some leftover ingredients, I’ve got you
CFRA Ottawa at Work ~ Holiday Kitchen Fun Read More »
Roll up your sleeves this holiday season and have a little kitchen fun! Whether you’re looking for a homemade gift from the kitchen, a yummy make a-head lunch/dinner (perfect for post skating/tobogganing or a day on the ski hill), or an excuse to use up some leftover ingredients I’ve got you covered. ‘Tis the eating
Holiday Kitchen Fun as seen on Rogers Daytime Ottawa Read More »
my brand new cookbook:
is available for order.
Click the button below to be one of the first to grab a copy and I’ll send you 2 sneak peek recipes and a PDF gift card.
Your stomach and taste buds will thank you!