If you’re in need of a fab weeknight supper (or hearty side dish) and you have a mountain of garden fresh tomatoes & zucchini (hello, September goodness!), this rustic and flavourful recipe is calling your name! This recipe calls for cooked lasagne noodles that are chopped into smaller pieces. If this seems like too much […]
Zucchini & Tomato Sheet Pan Pasta Bake Read More »
Chop + plop in bowl + toss = my kinda ‘cooking’! Note: this is what I call a ‘loose’ salad. Meaning: no need to stress about exact measurements AND it’s the perfect excuse to use up any fresh herbs you may have on hand (or in your garden: basil, chives and/or oregano will work too!).
Char’s Peach, Cherry & Tomato Salad Read More »
My favourite way to eat Ontario peaches is straight up. It’s like an explosion of sweet-summer-goodness in your mouth = pure bliss!!Having said that, there’s nothing quite like a dessert made with fresh peaches, agree? I’ve combined my fave summer fruit (peaches), my fave spice (cardamom) and (one of) my all-time fave desserts (cheesecake) into
Char’s Peach Cheesecake Bars with Cardamom Streusel Topping Read More »
Canned beans are one of my favorite-go-to pantry staples! They’re packed with plant-based protein, loaded with fiber, and easy on the wallet, too. Take your summertime eating game to the next level with recipes using canned beans in both sweet and savory dishes. My black bean brownie cake might just change your life! Mexican Street
Summer Recipes Using Canned Beans ~ As Seen on CHCH Morning Live Read More »
Canned beans are one of my favorite-go-to pantry staples! They’re packed with plant-based protein, loaded with fiber, and easy on the wallet, too. Take your summertime eating game to the next level with recipes using canned beans in both sweet and savoury dishes. My black bean brownie cake might just change your life! Loaded Caesar
Breakfast Television ~ Summer Recipes Using Canned Beans Read More »
Celebrate the dads in your life with a fabulous, flavor-packed menu—so good, you’ll be making these recipes on repeat all summer long! Char’s Sloppy Lamb Burgers with Olive Tapenade & Lemon Yogurt These burgers are literally a mouthful – and I’m here for it! Mess and all…haha!Heads up: extra napkins are required for this burger.Fire
Father’s Day Recipes as heard on Ottawa at Work Read More »
Canned beans are one of my favorite-go-to pantry staples! They’re packed with plant-based protein, loaded with fiber, and easy on the wallet, too. Take your summertime eating game to the next level with recipes using canned beans in both sweet and savory dishes. My black bean brownie cake might just change your life! Mexican Street
Summer Recipes Using Canned Beans As Seen on CTV Morning Live Ottawa Read More »
If you’ve never made (or tasted) black bean brownies – you’re in for a real treat (literally!). This moist and chocolatey brownie cake is absolutely delicious, uses pantry staple items and is gluten free too! I love garnishing the final dish with a drizzle of Crosby’s Maple + Molasses (click here for product info). Note: my
Black Bean Brownie Cake With Strawberry Mascarpone Cream Read More »
Up your avocado eating game with delicious & doable recipes using avocados in both sweet & savoury dishes. Move over avocado toast and say hello to four fabulous and nutrient rich recipes using avocados. Note: the below recipes have been developed with Hass avocados. Hass are the most common and readily available avocados in North
Avocado Recipes As Seen On Breakfast Television Read More »
Simple, delicious, doable, and super nutritious! Serve straight up, or with a grilled piece of chicken or fish. Fun Fact: I used to work as a private chef for an amazing family from California. One day they requested a Tex-Mex Salad to go with a variety of meat off the grill. This is what I
Char’s Tex-Mex Rice Salad Read More »
