Wow your family and friends this holiday season with two simple, delicious, show-stopping, easy cheesy holiday appetizers. Both recipes use staple pantry items and are simple to recreate, leaving you plenty of time for drinking eggnog and rocking around the Christmas tree!! Two Easy Cheesy Holiday Appetizers for any Holiday Occasion Herb and Peanut Goat […]
Easy Cheesy Holiday Appetizers as seen on Rogers Daytime Ottawa Read More »
Wow, your holiday guest with two Delicious & Doable Holiday Entertaining recipes – they’re as tasty as they are beautiful!! Curried Cauliflower and Arugula Salad ~*Vegan and Gluten Free This salad is an absolute showstopper and super healthy too! Warning: my kids have been known to polish off the spiced roasted cauliflower minutes after it
Two Holiday Entertaining Recipes ~ As Seen On Rogers Trending with Aleia Alley Read More »
Croissant Pudding with Fresh Herbs and Aged Cheddar Need an excuse to use up random fresh herbs? This is the recipe for you and your gang! Sunday brunch or a weeknight supper at its best. Seriously, so darn good! 10 eggs 1½ cups (375 mL) 35% whipping cream 1 tbsp (15 mL) Dijon mustard ½
In Char’s Kitchen ~ Season 3 Episode 5: Stick-To-Your-Ribs Weeknight Comfort Food Read More »
Always delighted to cook (and Eat!!) for a cause. Click here for my ‘famous’ Caramel Covered Brie – you’re welcome!! Looking forward to seeing all you ladies in person soon, Char xo Move over puff pastry and red pepper jelly – time to start your love affair with homemade caramel as a Brie topper! Click here for ‘In Char’s
Char’s Caramel Covered Brie ~ 100 Women Who Care Muskoka Read More »
If you love chocolate – you’ll appreciate these delicious, doable and fun recipes! Grilled Chocolate Sandwiches with Vanilla Orange Compound Butter Yep, you read that right: Grilled chocolate sandwiches – brunch never tasted so good! 3 tbsp (45 mL) softened butter 1 tsp (5 mL) Muskoka Maple Syrup ½ vanilla bean scraped (paste only) OR
On this episode of ‘In Char’s Kitchen’ I’m delighted to be joined by Canadian Soprano Amy Wallace ~ we’re whipping up two delicious and doable recipes that are both perfect for entertaining! The gourmet grilled cheese makes for a tasty appetizer/hors d’oeuvres and the chocolate bark is a perfect holiday gift form the kitchen or post festive
In Char’s Kitchen (Season One) Episode #10 ~ Special Guest Amy Wallace Read More »
Cheesy Pesto Pasta Bake This time of year we eat at least two pasta dishes a week – I look at pasta like a blank canvas for countless concoctions. My cheesy pesto pasta bake is a family favourite in our home – and no doubt it will be with your gang too! Step One: 1/2
What to do with those cans of tuna, and bag of oats hiding in your pantry? I’ve got ya covered with two delicious and doable recipes!! If you recreate any of these recipes – use hashtag #InCharsKitchen – I’d love to follow along on social!! Happy cooking!! Char’s Lemon Walnut Tuna Melts Delicious and doable
On this episode of ‘In Char’s Kitchen’ I’m joined by Canada’s funny man Tyler Morrison ~ Tyler and I are whipping up two mouthwatering dishes with a healthy-ish twist: Maple Mustard Pork Burgers Stuffed with Brie (I said: ‘healthy-ISH 😉 ) and herb garden pesto pasta. Maple Glazed Pork Burgers Stuffed with Brie Glaze ⅓ cup (75
In Char’s Kitchen Episode #9 ~ Special Guest Tyler Morrison Read More »
I’m a sucker for classic rock and long time fan of Q107 – needless to say, when John Derringer (host of Q107’s Derringer The Morning) agreed to be a guest on “In Char’s Kitchen” this classic rock lover was one giddy gal! Leading up to filming, John mentioned – actually, his exact words were: “I’m a very, very
In Char’s Kitchen Episode #2 ~ Special Guest John Derringer Read More »
