Want to add more plant-based protein to your family’s meals in 2026? The following recipes are simple to prepare, economical, delicious & doable and use mostly pantry staple items. I hope you and your family love these plant protein-packed recipes as much as my gang does. If you’re hungry for 70 + MORE delicious & […]
Plant Protein Packed Meals as Seen on CHCH Morning Live Read More »
A Mediterranean, plant-protein-packed twist on a classic weeknight favourite: Tuna Casserole. If your family is not a fan of chickpeas, substitute: 2 cups (500 mL) chopped cooked chicken OR 2 (170 g) cans of drained tuna. Ingredients Topping Directions Makes 8 portions. Enjoy! Delicious & Doable Tips: ~ not a fan of artichokes? Omit them,
Char’s Tuscan Chickpea Casserole Read More »
Always a treat to cook up a storm with Will Aiello in the CTV Your Morning Ottawa kitchen! Wondering what to do with all those holiday leftovers and ingredients? I’ve got you covered. From my kitchen to yours: Happy New Year! And yes, I’m wearing PJ’s – I absolutely love that do-nothing time between Christmas
Post Christmas Recipes as Seen on CTV Your Morning Ottawa Read More »
‘Tis the season to celebrate the holidays with fun, delicious & doable breakfast ideas. What a treat to join the BT gang and share some festive morning grub recipes in the lead-up to Christmas! From my kitchen to yours: Merry Christmas and Happy Everything!! If you’re hungry for more delicious & doable recipes (using pantry
Fun & Festive Breakfast Recipes as seen on Breakfast Television Read More »
Always happy to chat & share recipes with my good pal Kevin Fell on 2Day FM – especially when we’re chatting festive, fun & fabulous dishes/recipes! If you’re in need of a last minute recipe for a holiday gathering, I’ve got you covered (in caramel…ha!)! ~ Gingerbread Caramel Covered Brie: perfect if you’re hosting a
Holiday Recipes with Kevin Fell on 2Day FM Read More »
This divine work of art (using nothing but pantry staples!) is a guaranteed showstopper. It presents as beautifully as it tastes and will have your holiday guests raving for days. Serve as an appetizer or as a cheese course with Port for an after-dinner nibble. Ingredients Directions TIP: ● Use dried cranberries or dried blueberries
Char’s Gingerbread Caramel Brie with Rosemary Dried Cherries Read More »
Shortbread cookies might be one of my favourite things about Christmastime. Joy to my world = eating copious amounts of buttery shortbread cookies. As much as I LOVE a traditional whipped shortbread, I also like to play around with different flavours too. The best part about this recipe? You end up with two different flavours:
Char’s Two-Way Holiday Shortbread Read More »
If you’re in need of a last minute recipe for a holiday gathering, I’ve got you covered (in caramel…ha!)! ~ Gingerbread Caramel Covered Brie: perfect if you’re hosting a holiday open house.~ Roasted Cauliflower Salad with Tahini Molasses Dressing: fabulous (and nutritious) festive side dish – pairs well with turkey, beef or a rack of
Holiday Recipes as heard on CFRA Ottawa at Work Read More »
For the longest time, I only used tahini when making dips (like my spicy lentil dip (recipe below) or hummus). Then one day while out on a run (where most of my culinary creations occur), I thought ‘what if I used tahini as an ingredient in a pan of blondies’ and ta-da: my Ginger Studded
Holiday Tahini Recipes ~ As Seen on Your Morning Ottawa Read More »
On this week’s episode of In Char’s Kitchen, we are talking homemade condiments…. step aside, ketchup, mustard, and relish – it’s time to level up your condiment game with delicious & doable recipes! Homemade condiments = fresh, flavorful and budget-friendly without added preservatives. If these recipes hit the spot, you’ll find plenty more like them
In Char’s Kitchen Season 4 ~ Homemade Condiments Read More »
