Char’s Pumpkin Coconut Baked Oatmeal
Baked oatmeal is a simple, nutritious and an economical breakfast the whole family can enjoy! I’ve loaded this recipe with a ton of plant protein = makes a great post workout indulgence (for additional protein, add a scoop of vanilla flavoured protein powder to batter).
My recipe is not overly sweet – that’s why I like to drizzle each serving with a splash of maple syrup! Enjoy!
Wet Ingredients:
- 1 ½ cups (375 mL) milk
- 1 cup (250 mL) pure pumpkin puree
- 1/2 cup (125 mL) Canadian maple syrup
- 2 eggs
- 2 tsp (10 mL) vanilla extract
- 1 tsp (5 mL) coconut extract
Dry Ingredients:
- 2 cups (500 mL) large flake oats
- 1 cup (250 mL) roughly chopped almonds (or walnuts or pecans)
- ¼ cup (60 mL) pumpkin seeds
- ¼ cup (60 mL) Char’s magic seed mix *see note below
- 2 tsp (10 mL) each of ground cinnamon and ground ginger
- 1 tsp (5 mL) baking powder
- 3/4 tsp (3 mL) salt
- ¼ tsp (1 mL) each of ground nutmeg and ground cardamom
Garnish (optional):
Plain (or vanilla) Greek style yogurt, fresh berries, additional maple syrup and toasted coconut flakes
Directions:
- Preheat oven to 375 F (190 C).
- Whisk together wet ingredients.
- Add dry ingredients and stir until evenly combined.
- Place mixture in an 8-inch (2 L) well greased baking pan (or casserole dish). Bake in the center of the oven for about 35 minutes or until the top is lightly golden and oatmeal has set.
- Remove from oven and cool slightly.
- Garnish each piece of oatmeal bake with a dollop of yogurt, fresh berries, drizzle of maple syrup and toasted coconut. Makes 8 servings.
Char’s Magic Seed Mix:
Place equal parts chia, ground flax and hemp seeds in a large mason bowl and shake to combine. Use in baking, in smoothies or sprinkle on salads for a boost of: plant protein, fibre and healthy fats.
Where to Find ‘Delicious & Doable’ Across Ontario
Find ‘Delicious & Doable ~ Recipes For Real and Everyday Life’ on Amazon (click here) or at one of the below retailers across Ontario:
Type Books ~ 883 Queen Street West, Toronto
Lemonberry ~ 2 Orchard Heights Blvd #10, Aurora
Fanfare Books ~ 92 Ontario St, Stratford
Casual Gourmet ~ 1027 King Street West, Hamilton
The Post Office – 18 Front St. N, Thorold
Chef’s Paradise ~ 1314 Bank Street, Ottawa
Gift It Grey ~ 19492 Opeongo Line, Barry’s Bay
Creative Cook ~ 35 Manitoba St, Bracebridge
Muskoka Brewery ~ 1964 Muskoka Beach Rd, Bracebridge
Stephen’s Butcher Shop ~ 8 Harris St, Port Carling
Hilltop Interiors ~ 1150 ON-141, Rosseau
Cedar Canoe Books ~ 72 Main St E, Huntsville
Clark’s On Main ~ 1090 Main Street, Dorset
Bigley’s Cottage Kitchen ~ 72 Main St E, Huntsville
Kitchen Bits ~ 1390 Kingsway, Greater Sudbury,
Heading to Muskoka this fall/winter? Click here for a list of my upcoming cooking classes at The Creative Cook!!
Hope to see and feed many of you soon!
Charmaine Broughton is a Muskoka/Toronto-based cooking show host & guest expert and author of ‘Delicious & Doable ~ Recipes For Real and Everyday Life‘.
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