This divine work of art (using nothing but pantry staples!) is a guaranteed showstopper. It presents as beautifully as it tastes and will have your holiday guests raving for days. Serve as an appetizer or as a cheese course with Port for an after-dinner nibble.

Ingredients
- 1 cup (250 mL) packed brown sugar
- ½ cup (125 mL) butter
- ¼ cup (60 mL) Crosby’s Fancy Molasses (click here for product info)
- 1 tsp (5 mL) ground ginger
- ¼ tsp (1 mL) ground cinnamon and ground cloves
- ½ tsp (2 mL) baking soda
- ½ cup (125 mL) mixed nuts
- ½ cup (125 mL) dried cherries
- 2 tsp (10 mL) chopped fresh rosemary
- Pinch cayenne pepper (or to taste) – about ⅛ tsp.
- 1 large (approximately 8-inch) round double cream Brie wheel, room temperature
Directions
- Combine brown sugar, butter, molasses, ground ginger, cinnamon and cloves in a medium sauce pot.
- Cook over medium heat, stirring only once or twice until mixture comes to a gentle boil.
- Continue to cook for about one minute without stirring, until sugar has melted.
- Remove from heat and stir in baking soda (caramel will double in volume).
- Stir in nuts, dried cherries, rosemary, and cayenne.
- Place warm Brie wheel on a wooden cutting board (or platter) and pour caramel mixture over Brie.
- Serve with an assortment of crackers and fresh fruit. Serves 8 to 10.
TIP:
● Use dried cranberries or dried blueberries instead of dried cherries.
● Serve with thin gingersnap cookies.
Where to Find ‘Delicious & Doable’ Across Ontario
Find ‘Delicious & Doable ~ Recipes For Real and Everyday Life’ here or at one of the below retailers across Ontario:
Type Books ~ 883 Queen Street West, Toronto
Lemonberry ~ 2 Orchard Heights Blvd #10, Aurora
Fanfare Books ~ 92 Ontario St, Stratford
Casual Gourmet ~ 1027 King Street West, Hamilton
The Post Office – 18 Front St. N, Thorold
Chef’s Paradise ~ 1314 Bank Street, Ottawa
Gift It Grey ~ 19492 Opeongo Line, Barry’s Bay
Creative Cook ~ 35 Manitoba St, Bracebridge
Muskoka Brewery ~ 1964 Muskoka Beach Rd, Bracebridge
Stephen’s Butcher Shop ~ 8 Harris St, Port Carling
Hilltop Interiors ~ 1150 ON-141, Rosseau
Cedar Canoe Books ~ 72 Main St E, Huntsville
Clark’s On Main ~ 1090 Main Street, Dorset
Bigley’s Cottage Kitchen ~ 39 Bolton St, Bobcaygeon
Farmer’s Daughter – 72 Main St E, Huntsville
Kitchen Bits ~ 1390 Kingsway, Greater Sudbury

Charmaine Broughton is a Muskoka/Toronto-based cooking show host & guest expert and author of ‘Delicious & Doable ~ Recipes For Real and Everyday Life‘. Get your copy today!