Summer entertaining and/or backyard meals should be easy, delicious and require little kitchen fuss. The warm weather is here, time to sit back and enjoy good grub. Clover Leaf has made summer eating and meal prep a cinch with their line of Clover Leaf Seafoods ‘Toppers’. Chunks of tuna in chef inspired sauces. Flavours include: Mediterranean, Mild Curry, Lemon Pepper and Tikka Masala (click on titles for more information). Toppers make a convenient mini meal on-the-go, or serve as I have suggested below as part of a delicious summer meal. For more tasty recipes visit www.cloverleaf.ca
To learn more about each “Topper” and its nutritional information, click on each title.
~ Clover Leaf Tika Masala Topper as a baked potato topper with sour cream and fresh herbs. One stop meal in itself.
~ Clover Leaf Lemon Pepper Topper blended into hummus, and serve with pita wedges and a variety of veggie sticks. Healthy entertaining made easy.
~ Clover Leaf Mediterranean Toppers tossed with chopped fresh Ontario tomatoes, basil, minced fresh garlic and served on a sliced baguette. Summer bruschetta at its finest.
~ Clover Leaf Mild Curry Toppers as burger topper. Easy surf and turf dockside supper.
Charmaine is a chef and recipe developer. She is a regular guest on Rogers Daytime York Region, and food writer for Running Room Magazine sharing her love and enthusiasm for all things food and cooking.
Charmaine is a proud ambassador of Niagara Falls Women’s Half Marathon a celebration of Women & Fitness, come join in the FUN June 6th, 2016. Register before June 30th, 2015 for ONLY $68. Hope to see many of you at the start line in 2016! Click here to register.
Most importantly; Charmaine is the mother of two active boys, Tyler & Colgan. Charmaine understands the importance of preparing healthy, wholesome dishes all while keeping budget and time in mind.
For more tasty recipes visit www.charmainebroughton.com
Twitter @runnercharb #RunCookSmile